08 / 77 Don't forget to drain the shredded potatoes, otherwise it will be hard to form the patties for the famous Gromperekichelcher Save Share Ask Question #LuxLife Life in the Grand Duchy Save Share Ask Question Creator Lynn Scheuren Date Online Collection Flickr Place Luxembourg Rights Public Domain URL https://www.flickr.com/photos/188593501@N05/49937631991/ Collection The Gromperekichelcher Drauwen a Rivaner An illustration of grapes and Luxembourgish white wine. … Kniddelen 2 A crisp close-up shot of kniddelen in a … Mom's delicious Gromperekichelcher recipe! My mother's Groperekichelcher recipe Luxembourgish oil which can be used to prepare Gromperekichelcher Tastes like home... or the Schueberfouer? Peeling potatoes is the most satisfying part of making Gromperekichelcher Explore chevron-right
